In the small coastal village of Lygale, the young do not speak of leaving town. They instead look to the grove of god-trees at its gate, and speak of "going beyond the silver leaves." I use my writing to do just that, and this blog? Is the story of how this is beginning to happen for me.
Wednesday, December 29, 2010
Something Borrowed
They always tell you to write what you know, don't they? I was just thinking about that yesterday and today, as I seem to have got a bee in my bonnet about baking. I'm a lousy cook in general, but I can handle baking to a certain point. Of course I shouldn't really be baking right at the moment as I am on a restricted diet and cannot eat anything that I bake...meaning anyone who tries these things is going in a bit blind, the poor sods. But what does this have to do with writing? Well...
One of my characters rather unexpectedly ended up being something of a foodie. I don't really go into any detail because I don't know anything about cuisine aside from the fact it goes in my belly, but I was thinking as I attempted to make leavened bread yesterday "Hey, this is something Aleks would do!" Because he totally would. To the best of my knowledge, Aleksandr would be rather a dab hand at most things of that nature. It's a bit of an odd thing for him to be good at, actually, as when I first created him (when I was thirteen, would you believe), it certainly never crossed my mind that he would end up as a bit of an amateur chef. I doubt it crossed his mind, either! But as his character and the story evolved, Aleksandr went from being the very sheltered -- and very unwanted -- son of a Duke to the constant companion of a wandering hierophant of broken faith, and...well. Araben, for all he's a very smart man, is not a very practical one. Which isn't to say he'd let Aleksandr starve, exactly, but....well. By hobby Aleksandr was a horticulturalist and a botanist, and it seemed natural enough for him to learn how to cook and to bake as they lived their nomadic existence, and...well, apparently he decided he liked it.
I just found it interesting because this evening I decided to make scones. I've never made scones in my life -- or at least, never alone. My mother or grandmothers would always have been supervising me. For some reason I had it in my head that it was very difficult to make scones. Quite why this stopped me I don't know, considering I once made pavlova just to prove I could (pavlova's not actually hard to make, it's just extremely finicky and is at least half luck; I had more issues with the bloody tiramisu I made earlier this year, come to think of it). But I made scones, and they appear to be fine (as I said, I can't eat them, and my brother is yet to risk one). But the story I was working on the other night that has since flitted off into the competition ether? Involved Aleksandr rather randomly making scones for Jeramie. I imagine they weren't like mine, being that Jeramie isn't really the kind of person to have cinnamon and dates lying around the pantry -- frankly it's probably a miracle he even had flour and baking powder -- but...yeah.
So, they say write what you know, but I rather suspect in my case I write what I wish I knew. I'm the same about music and dance and art and higher mathematics; I can do all of these things to some degree, but not enough to make me happy. It frustrates me, in that I can aesthetically appreciate the inherent beauty of all of these things, and yet...I can't quite reach them myself. It's like I'm watching from the outside of the ballroom; I can get all the way up to the window in my best dress and press my nose against the glass, but...I'm still on the outside. Somehow, in my writing, I get to push through that glass. It's only as a shadow, and my presence there is as ephermeral as a mayfly, but...my words get me in. Because I can make the words dance for me in a way I cannot with these other disciplines. So...yes. Writing is a part of me, but it lets me borrow from other things that are not. And for that, I will be forever glad.
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